GUINNESS Rice

by Marina Martin | Filed under: Recipes (Food)

Ingredients:

1 cup rice
1-3/4 cups GUINNESS
1/4 cup water
pat of butter
dash of salt

Directions:

Mix all ingredients and bring to boil. Turn heat down to medium and simmer for 20 minutes or until all water has been absorbed.

Source: My Second-Favorite Way of Consuming Guinness

Tags: recipe, rice

First posted on February 18, 2008 | Be the first to comment